Sal's Food Center Inc. Recipes
https://1062.glf-web.com/Recipes/Detail/5089/
Slow Cooker Turkey with Wild Rice Stuffing
Yield: 8-10 servings
Ingredients
| 4 |
cups |
cooked wild rice
|
|
|
| 3/4 |
cup |
onion, finely chopped
|
|
|
| 1/2 |
cup |
dried cranberries
|
|
|
| 1/3 |
cup |
almonds, slivered
|
|
|
| 2 |
|
medium unpeeled cooking apples, chopped
|
|
|
| 4-5 |
lbs. |
whole turkey breast, thawed if frozen
|
|
|
Directions:
Mix all ingredients except turkey. Place turkey in slow cooker. Place wild rice mixture around edges of turkey in cooker.
Cover and cook on low heat 8-9 hours or until turkey is no longer pink in center.
Please note that some ingredients and brands may not be available in every store.
Sal's Food Center Inc. Recipes
https://1062.glf-web.com/Recipes/Detail/5089/