Sal's Food Center Inc. Recipes
https://1062.glf-web.com/Recipes/Detail/4771/Onion_Rings
Onion Rings
Yield: 6 servings
Ingredients
| 3/4 |
cup |
flour
|
|
|
| 2/3 |
cup |
milk
|
|
|
| 1 |
|
egg
|
|
|
| 1 |
tablespoon |
vegetable oil
|
|
|
| 1/4 |
teaspoon |
salt
|
|
|
|
|
Oil or Shortening for deep frying
|
|
|
| 4 |
|
medium yellow onions, sliced 1/4-inch thick and separated into rings
|
|
|
Directions:
Mix flour, milk, egg, 1 tablespoon oil and salt in medium bowl. Beat with rotary beater just until smooth.
In large skillet, heat 1-inch oil or shortening until medium hot. Using a fork, dip onion rings into batter; drain off excess and fry in a single layer for 2-3 minutes or until golden brown, turning once or twice while cooking.
Please note that some ingredients and brands may not be available in every store.
Sal's Food Center Inc. Recipes
https://1062.glf-web.com/Recipes/Detail/4771/Onion_Rings